Innovation Foods

Batching Technician - Multiple Shifts

Job Title
Batching Technician - Multiple Shifts
Job ID
Millville,  NJ 08332
Other Location
What IF you started your career with a company set on excellence through building relationships and delivering results? Joining Innovation Foods is just that! A career here means you are joining a rapidly growing organization, known for its community outreach, diversity, inclusivity, and premier production facilities.
In addition to a great place to work, Innovation Foods strives to offer its employees a holistic career experience that incorporates learning and development, wellness, and exceptional benefits.
Part of our benefits include:
  •  Competitive Pay Rates 
  • Medical, dental, vision and prescription plans with wellness incentives
  •  Flexible Spending Account or Health Savings Account (on applicable plans) 
  • 401K Plan – with a company match up
  • Company-funded Long Term and Short-Term Disability 
  • Company funded Life Insurance Policy 
  • Paid Vacation and Sick Days* 
Job Description – Batching Technician
Location: Millville, NJ
Shift: Multiple Shifts
Reports to: Production Supervisor
Job Summary

Oversees batch-mixing process of blending raw ingredients to produce plant-based milk products.  

Essential Duties and Responsibilities: 

  • Operate and understand the blending when processing a batch 
  • Accurately document information on blending paperwork 
  • Perform analytical tests
  • Operate forklift when needed following all safety protocols and GMP 
  • Responsible for disposition of unused raw ingredients, including proper labeling for storage 
  • Effectively maintain product storage and rotation  
  • Responsible for complex cleaning activities in manufacturing including sanitation in-line and off-line processes
  • Clean various items throughout the facility including but not limited to weighing containers, scoops, totes, floors and mixing equipment 
  • Attend and participate in daily shift meetings  
  • Uphold visual management of the work area  
  • Follows and supports continuous improvement methodologies 
  • Strict adherence to all safety, health, and environmental policies 
  • Strict adherence to all GMP and food safety policies  
  • Perform necessary preventive maintenance on equipment as needed 
  • Report all equipment malfunctions and abnormalities for follow-up and repairs 
  • Create and follow-up on work orders for area as needed  
  • Completes all required training on time  
  • Other duties as assigned 

Minimum Requirements: 

  • High School Diploma or equivalent  
  • Ability to perform mathematical calculations related to weights, measures and record keeping 
  • Ability to read and comprehend simple instructions 
  • Ability to read, speak, and write in English 
  • Required to regularly lift up to 50lbs 
  • Flexibility to work overtime and additional shifts based on business needs 

Desired Qualities: 

  • Collaborator - able to work with other members of the processing team 
  • Adaptive - adjusts to changing priorities and conditions 
  • Motivated - self-starter with the ability to work in a team and independently to achieve team objectives 
  • Safety conscience - abide by all safety measures put in place at Innovation Foods 
  • Customer focused – understands the need for the highest standard of food quality in production 

Innovation Foods is an Equal Opportunity Employer - Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes. In order to ensure reasonable accommodation for protected individuals, applicants that require accommodation in the job application process may contact for assistance.

Pay Range
$22.00   None to $0.00   None

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